Tahini-Date Granola Bars, with Dried Apricots Recipe

SERVINGS: 20 BARS, DEPENDING ON HOW LARGE OR SMALL YOU CUT THEM
RECIPE BY: MAUREEN ABOOD

The tahini combines great with peanut butter here, but you can do all tahini, substitute the almonds for pepitas, and go nut-free. Have fun and add other dried fruits, nuts, and seeds--just be sure to keep the same proportions so the bars hold together.

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