The center of all food and cake recipes

With a brand new month starting today, I thought it would be fun to get a head start on all the cute little Easter treats we love to enjoy in the lovely month of April.  Read More About This Recipe:  CLICK HERE

I make way too many cookies. I feel like there's always a batch going into the oven for something. A quick batch for Ryan's Sunday School class, a batch for our Primary visits, a batch for a playdate or playgroup, a batch for the blog, Read More About This Recipe:  CLICK HERE

We usually bake a batch of cookies every week. It might sound extreme to some, but as a food blogger I have to stay on my toes! Trying new recipes and flavors combinations is something I crave, and the fruits of my labor are usually kind of fun to   stuff in my face like a complete animal  nibble on. My favorite recipes, however, are the ones that are kind of random, and 100% unplanned; thrown together from the random ingredients in my pantry. Read More About This Recipe:  CLICK HERE

I've been wanting to make homemade peanut butter cups for some time now. Read More About This Recipe:  CLICK HERE