Quinoa Tabbouleh Recipe

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Quinoa Tabbouleh

Recipe by Maureen Abood

My quinoa tabbouleh was inspired by my plate at the Broad but still stays true to the classic herb-laden salad we know and love. To get after the zingy lemon flavor of their salad, I dress the quinoa on its own, not just in the salad as we typically do with the bulghur. The result: so flavorful! This is a big salad that will make at least 12 servings or more; feel free to scale down, but know that the salad tastes great from the refrigerator all week long.
Read More About This Recipe: CLICK HERE

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