Grilled Flatbread With Olive Oil and Za'atar Recipe

Grilled Flatbread With Olive Oil and Za'atar

You need more grilled bread in your life. Trust me on this one. This grilled flatbread with za'atar is a great place to start—the dough is an extremely versatile one, made with yogurt and ready to go from scratch to table all in one afternoon, but the real key here is not to skimp on the za'atar. This is not a light dusting or even a big pinch. This is bread pretty much caked in the stuff, and that's how it should be.
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