Chicken bulgur pilaf recipe

Oleh -
Chicken bulgur pilaf

Ingredients:

 1 chicken weighing about 1300 kg/ 2 lb. 14 oz
2 medium-sized onions, finely chopped
11/4 cups vermicelli, about 125 g./ 4 oz
2 cups coarse bulgur
½ cup canola oil
1 tablespoon butter
4 cups chicken broth
A generous amount of freshly grated black pepper
Read More About This Recipe: CLICK HERE

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This week in the lovely Beehive State of Utah we went to our local caucus meeting.  Now, before I married my sweet Ryan, I honestly had no idea what the heck a caucus was. It sounded like a kind of beetle to me. "Darned caucuses destroyed our tomatoes again!!" and "It sure is satisfying to hit those filthy caucuses with my car on the way to work!" or "Man, that mother-loving caucus is pillaging our pantry like he owns the joint."  Read More About This Recipe:  CLICK HERE
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