Bite-sized Osmalleyia Nests with Mascarpone and Bananas

Bite-sized Osmalleyia Nests with Mascarpone and Bananas

Osmalleyia, or kunafa/kunafa has it is known in other countries,  is made of ashta (clotted cream) sandwiched between two round layers of flaky toasted or fried shredded phylo dough pastry(kataifi) and sweetened with sugar syrup.
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